Ingredients
Equipment
Method
- Preheat the oven to 350°F (175°C).
- Cut the corn tortillas into triangles.
- Brush the tortilla triangles with olive oil and sprinkle with salt.
- Arrange the triangles in a single layer on a baking sheet.
- Bake in the preheated oven for 10-15 minutes or until crispy and golden brown.
Nutrition
Notes
Feel free to customize your tortilla chips by adding spices like chili or garlic powder for extra flavor. Store leftovers in an airtight container to maintain crispiness.