Ingredients
Equipment
Method
- Combine all ingredients (except for fish) in a medium-sized airtight mixing bowl. Add cod and marinate for 24 hours, flipping halfway through if possible.
- Preheat oven to 450°F. Line a baking sheet with parchment paper. Remove cod from marinade and bake on the center rack for 7-9 minutes or until cod is opaque and flakes easily with a fork.
Nutrition
Notes
Consider customizing the marinade by swapping honey for maple syrup or adding chili flakes for a hint of spice. Fresh herbs like cilantro or parsley can elevate the dish beautifully.
