Go Back
–+ servings
Chicken Penne Alfredo Comfort Bowl

Chicken Penne Alfredo Comfort Bowl

This Chicken Penne Alfredo Comfort Bowl combines creamy Alfredo sauce with tender chicken and penne pasta for a satisfying family meal.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: Italian
Calories: 650
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Pasta and Chicken
  • 12 oz Penne pasta
  • 1 lb Boneless, skinless chicken breasts
  • 1 cup Heavy cream
  • 1 cup Parmesan cheese Grated
Spices and Condiments
  • 3 cloves Garlic Minced
  • 1 tbsp Olive oil
  • 1 tsp Salt
  • 1 tsp Black pepper
  • 1 tsp Italian seasoning
  • 2 tbsp Fresh parsley Chopped

Equipment

  • large skillet
  • pot for boiling pasta

Method
 

Cooking Instructions
  1. Cook the penne pasta according to package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the chicken pieces and cook until golden brown and cooked through.
  3. Add minced garlic to the skillet and sauté for 1-2 minutes until fragrant.
  4. Pour in the heavy cream and bring to a simmer. Stir in the Parmesan cheese until melted and the sauce is smooth.
  5. Add the cooked penne pasta to the skillet and toss to combine with the Alfredo sauce.
  6. Season with salt, black pepper, and Italian seasoning. Mix well.
  7. Garnish with chopped fresh parsley before serving.

Nutrition

Serving: 1bowlCalories: 650kcalCarbohydrates: 60gProtein: 35gFat: 30gSaturated Fat: 17gCholesterol: 90mgSodium: 800mgPotassium: 750mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 300mgIron: 2mg

Notes

This dish is versatile; substitute chicken with shrimp or vegetables and try different cheeses for variation.

Tried this recipe?

Let us know how it was!