In a large mixing bowl, beat the cream cheese until smooth.

Gradually add powdered sugar, cocoa powder, vanilla extract, sea salt, and Bailey’s Irish Cream, mixing until well combined.

In another bowl, whip the heavy whipping cream until soft peaks form.

Fold the whipped cream into the cream cheese mixture until fully incorporated.

In a glass or trifle dish, layer the mixture with crushed Oreo cookies.

Repeat the layers until all ingredients are used, finishing with a layer of the cheesecake mixture.

Top with additional crushed Oreo cookies and chill before serving.