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Chocolate Chia Pudding

Chocolate Chia Pudding

Deliciously Creamy Chocolate Chia Pudding Recipe that's both tasty and nutritious.
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Prep Time 5 minutes
Total Time 35 minutes
Servings: 3 servings
Course: Dessert
Cuisine: American
Calories: 227
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1.5 cups unsweetened almond milk
  • 6 Tablespoons chia seeds
  • 2-3 Tablespoons maple syrup
  • 2 Tablespoons cocoa powder
  • 0.125 teaspoon salt
  • 1 teaspoon vanilla extract
  • toppings of choice e.g., nuts, berries, or granola

Equipment

  • Bowl
  • whisk
  • mason jar
  • Spoon

Method
 

  1. Add almond milk, chia seeds, maple syrup, cocoa powder, vanilla, and salt to a bowl or mason jar and whisk to fully combine.
  2. Let the mixture sit for 5 minutes, then stir or shake again to break up any clumps of chia seeds and cocoa powder.
  3. Cover and put the mixture in the fridge overnight. When ready to serve, stir and add more milk if it's too thick. Serve with your favorite toppings.

Nutrition

Serving: 1servingCalories: 227kcalCarbohydrates: 29gProtein: 7gFat: 12g

Notes

For a fun twist, try using coconut or oat milk for different flavor profiles and enhance with toppings like nuts, fresh fruits, or even espresso for a mocha variation.

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