Classic Creamy Beef Stroganoff

Jennifer Lewis

Classic Creamy Beef Stroganoff

The ultimate 30-minute comfort dinner! Tender, golden-seared strips of beef sirloin steak simmered with caramelized onions and earthy cremini mushrooms in a rich, velvety beef broth and sour cream pan gravy with Dijon mustard and fresh thyme, served over a steaming bed of buttery wide egg noodles.

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Prep Time 15

Cook Time 20

Total Time 35

Servings: 5 servings

Calories: 580

Ingredients Nutrition

Ingredients

beef top sirloin steak, sliced into strips

extra virgin olive oil

unsalted butter

cremini mushrooms, sliced

yellow onion, sliced

garlic, minced

all-purpose flour

beef broth

Worcestershire sauce

Dijon mustard

sour cream, room temperature

wide egg noodles

kosher salt

cracked black pepper

fresh parsley, chopped

Nutrition

Serving: 1gCalories: 580kcalCarbohydrates: 42gProtein: 38gFat: 28gSaturated Fat: 14gCholesterol: 145mgSodium: 620mgPotassium: 780mgFiber: 3gSugar: 4gVitamin A: 680IUVitamin C: 6mgCalcium: 120mgIron: 4.8mg

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