Club Sandwich

A classic club sandwich featuring layers of turkey, bacon, lettuce, tomato, and mayonnaise between toasted bread.

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Prep Time 15

Cook Time 10

Total Time 25

Servings: 4 servings

Course: Lunch, Snack

Cuisine: American

Calories: 450

Ingredients Method Nutrition Notes

Ingredients

Bread

12 slices white or whole wheat bread toasted

Meat

8 slices turkey breast deli style
8 slices bacon cooked until crispy

Vegetables

1 cup leafy romaine lettuce washed and dried
2 medium tomatoes sliced

Condiments

1/2 cup mayonnaise for spreading

Method

Assemble the Sandwich

Toast the bread slices until golden brown.
Spread mayonnaise on one side of each slice of toasted bread.
On four slices, layer turkey, lettuce, and tomato. Top with another slice of bread, mayonnaise side down.
On the new top slice, layer bacon, lettuce, and tomato. Finish with another slice of bread, mayonnaise side down.
Secure the sandwich with toothpicks and cut each sandwich into quarters.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 40gProtein: 25gFat: 25gSaturated Fat: 7gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 900mgPotassium: 600mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 10mgCalcium: 20mgIron: 2mg

Notes

Feel free to customize with your favorite ingredients such as cheese or avocado.

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