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Crispy Hot Honey Feta Chicken

Crispy Hot Honey Feta Chicken

Crispy Hot Honey Feta Chicken combines tender chicken with a sweet and spicy honey glaze, topped with crumbled feta for a delightful dinner option.
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 512

Ingredients
  

Chicken and Coating
  • 500 g Chicken Breasts
  • 35 g Plain Flour
  • 2 units Eggs (beaten)
  • 65 g Panko Breadcrumbs
  • 6-8 tbsp Vegetable Oil
  • 200 g Feta Cheese (crumbled)
Honey Mixture
  • 110 g Honey
  • 1.5 tsp Hot Sauce
  • 0.75 tsp Chilli Flakes
  • 2 tsp Paprika
  • 1 tsp Salt
  • 0.5 tsp Onion Powder
  • 0.5 tsp Garlic Powder
  • 0.5 tsp Dried Oregano
  • 0.5 tsp Black Pepper
  • 0.25 tsp Cayenne Pepper

Equipment

  • Oven
  • Skillet
  • Mixing Bowl
  • measuring spoons
  • Baking sheet

Method
 

Cooking Steps
  1. Preheat the oven.
  2. In a bowl, mix honey, hot sauce, chilli flakes, paprika, salt, onion powder, garlic powder, oregano, black pepper, and cayenne pepper.
  3. Coat the chicken breasts with the honey mixture.
  4. Dredge the chicken in flour, then dip in beaten eggs, and finally coat with panko breadcrumbs.
  5. Heat vegetable oil in a skillet.
  6. Fry the chicken until golden brown and cooked through.
  7. Remove from skillet and top with crumbled feta cheese before serving.

Nutrition

Serving: 1servingCalories: 512kcalCarbohydrates: 34.71gProtein: 38.48gFat: 24.35g

Notes

This recipe is perfect for weeknight dinners or special occasions. Customize with different proteins or add sides of your choice.

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