Ingredients
Equipment
Method
- Preheat the oven according to the phyllo cup package instructions.
- In a mixing bowl, combine mayonnaise, cream cheese, garlic powder, paprika, Old Bay seasoning, pimentos (with reserved juice), yellow onion, and sharp cheddar cheese. Mix until well blended.
- Spoon the mixture into each phyllo cup, filling them generously.
- Place the filled phyllo cups on a baking sheet and bake for 12 minutes or until golden brown.
- Remove from the oven and let cool slightly. Season with kosher salt and black pepper to taste before serving.
Nutrition
Notes
Feel free to customize this recipe with different cheeses or additional spices for different flavor profiles. Store leftovers in an airtight container in the fridge for up to three days.
