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Delicious Warm Avocado & Vegetable Stew Recipe in 10 Minutes

Delicious Warm Avocado & Vegetable Stew Recipe Ready in 10 Minutes

This Delicious Warm Avocado & Vegetable Stew Recipe in 10 Minutes combines creamy avocados and vibrant vegetables for a quick and nutritious meal.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Mexican
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 cups stock
  • 1/4 cup fresh lime juice
  • 1/4 cup cilantro
  • 2 whole ripe avocados
  • 2 whole green onions
  • 1 clove garlic
  • 1 teaspoon sea salt
  • 1/4 teaspoon ground cumin
  • optional toppings (diced avocado, toasted pepitas, hot sauce, croutons, crispy bacon) to taste

Equipment

  • blender
  • pot

Method
 

  1. Place the ingredients into your blender and blend on medium-high speed until smooth.
  2. Taste and add more salt, if wanted.
  3. If you'd like warm soup, pour it into a pot and heat it gently on medium heat. Do not let it boil.
  4. Serve on its own or with any of the optional toppings.

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 14gProtein: 2gFat: 15g

Notes

Feel free to customize this stew by adding your favorite vegetables or proteins to suit your tastes.

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