Easy Apple Cinnamon Roll Casserole

Ultra close-up macro view of golden baked apple cinnamon roll casserole dripping with warm cream cheese glaze

Jennifer Lewis

Easy Apple Cinnamon Roll Casserole

The ultimate cozy fall weekend brunch! Fluffy refrigerated cinnamon rolls cut into bite-sized quarters, tossed with sweet-tart spiced apples, baked in a rich vanilla-spiced egg custard until golden and puffed, then drizzled with warm cream cheese glaze and crunchy toasted pecans.

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Prep Time 15

Cook Time 35

Total Time 50

Servings: 8 servings

Calories: 410

Ingredients Nutrition

Ingredients

refrigerated cinnamon rolls with icing

fresh apples, peeled and diced

unsalted butter, melted

eggs

whole milk or heavy cream

pure maple syrup

light brown sugar

pure vanilla extract

ground cinnamon

ground nutmeg

kosher salt

toasted chopped pecans

Nutrition

Serving: 1gCalories: 410kcalCarbohydrates: 54gProtein: 6gFat: 19gSaturated Fat: 8gCholesterol: 85mgSodium: 480mgPotassium: 210mgFiber: 3gSugar: 32gVitamin A: 320IUVitamin C: 3mgCalcium: 80mgIron: 2.1mg

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