Go Back
–+ servings
Burrito Bowl

Easy Grilled Chicken Burrito Bowl Recipe for a Healthy Meal

This Burrito Bowl is a colorful and customizable dish filled with grilled chicken, veggies, and delicious toppings.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 bowls
Course: Lunch
Cuisine: Mexican
Calories: 600
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 cups Brown rice Cooked
  • 1 lb Chicken breast Grilled and sliced
  • 1 can Black beans Drained and rinsed
  • 1 cup Corn Frozen or fresh
  • 1 cup Cherry tomatoes Halved
  • 1 cup Bell pepper Diced
  • 1 cup Lettuce Shredded
  • 1 cup Sour cream Optional
  • 1 cup Guacamole Optional
  • 1 cup Shredded cheese Optional
  • 1 cup Salsa Optional

Equipment

  • grill
  • pot
  • Cutting Board
  • Knife

Method
 

  1. Prepare brown rice according to package instructions.
  2. Grill and slice chicken breast.
  3. Drain and rinse black beans.
  4. If using frozen corn, heat until warm.
  5. Halve cherry tomatoes and dice bell pepper.
  6. Shred lettuce.
  7. Assemble the burrito bowl by layering rice, chicken, black beans, corn, tomatoes, bell pepper, and lettuce.
  8. Add optional toppings such as sour cream, guacamole, cheese, and salsa.

Nutrition

Serving: 1bowlCalories: 600kcalCarbohydrates: 70gProtein: 35gFat: 20g

Notes

Feel free to customize the protein and toppings in your Burrito Bowl. Great for meal prep or quick dinners.

Tried this recipe?

Let us know how it was!