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–+ servings
Sheet Pan Sausage Dinner

Easy Sheet Pan Sausage Dinner with Broccoli and Peppers Recipe

This delicious Sheet Pan Sausage Dinner combines flavorful sausage with fresh vegetables, making it the perfect weeknight meal.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 pound Italian sausage sliced
  • 2 cups broccoli florets
  • 1 cup bell pepper sliced
  • 1 cup red onion sliced
Seasoning and Oil
  • 2 tablespoons olive oil for drizzling
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1 teaspoon salt to taste
  • 1/2 teaspoon black pepper to taste

Equipment

  • Sheet pan
  • Oven

Method
 

Cooking Instructions
  1. Preheat the oven to 400°F (200°C).
  2. On a sheet pan, combine the sliced Italian sausage, broccoli florets, bell pepper, and red onion.
  3. Drizzle with olive oil and sprinkle with garlic powder, Italian seasoning, salt, and black pepper.
  4. Toss the ingredients until evenly coated.
  5. Spread the mixture out in a single layer on the sheet pan.
  6. Roast in the oven for 30 minutes, or until the vegetables are tender and the sausage is cooked through.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 15gProtein: 20gFat: 25g

Notes

This recipe allows customization with different proteins and seasonal vegetables, making it versatile and easy to adjust to your family's tastes.

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