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Easy Sweet & Spicy Pickle Slaw Recipe for Quick Side Dishes

Easy Sweet & Spicy Pickle Slaw Recipe for Quick Side Dishes

This Easy Sweet & Spicy Pickle Slaw Recipe is a delightful twist on a classic side, perfect for quick meals.
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Prep Time 12 minutes
Cook Time 1 minute
Marination Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: American
Calories: 50
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Pickle Slaw Base
  • 1/2 cup unseasoned rice vinegar
  • 1/2 cup water
  • 1 Tbsp. granulated sugar
  • 1 Tbsp. mustard seeds
  • 1 1/2 tsp. salt
Vegetable Medley
  • 3 cups angel hair cabbage
  • 1 cup matchstick carrots
  • 3 pieces radishes (cut into matchsticks)

Equipment

  • Mixing Bowl
  • Cutting Board
  • Knife

Method
 

Preparation
  1. In a mixing bowl, combine rice vinegar, water, granulated sugar, mustard seeds, and salt. Stir until sugar and salt are dissolved.
  2. Add angel hair cabbage, matchstick carrots, and matchstick radishes to the vinegar mixture. Toss to coat the vegetables evenly.
  3. Let the slaw marinate for at least 10 minutes before serving.

Nutrition

Serving: 1cupCalories: 50kcalCarbohydrates: 12gProtein: 1gSodium: 360mgPotassium: 200mgFiber: 1gSugar: 5gVitamin A: 1500IUVitamin C: 30mgCalcium: 25mgIron: 0.5mg

Notes

This slaw can be customized with different vegetables or herbs to suit your taste. It's best served chilled and can be made ahead of time for gatherings.

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