Go Back
–+ servings
Sticky Honey Chicken

Sticky Honey Chicken

Delight in this Sticky Honey Chicken, a perfect blend of sweet and savory flavors for a crowd-pleasing dish.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 thighs
Course: Dinner
Cuisine: Asian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Marinade
  • 1 pound boneless, skinless chicken thighs
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 2 tablespoons rice vinegar
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 1 teaspoon sesame oil
Garnish
  • 2 green onions sliced
  • 1 tablespoon sesame seeds toasted

Equipment

  • Skillet

Method
 

Preparation
  1. In a bowl, combine honey, soy sauce, rice vinegar, garlic, ginger, sesame oil, salt, and pepper to create the marinade.
  2. Add the chicken thighs to the marinade and let them soak for at least 15 minutes.
  3. Preheat a skillet over medium heat.
  4. Remove chicken from the marinade and cook in the skillet for about 5 minutes on each side or until fully cooked and glazed.
  5. Garnish with sliced green onions and toasted sesame seeds before serving.

Nutrition

Serving: 1thighCalories: 350kcalCarbohydrates: 40gProtein: 25gFat: 10g

Notes

For variations, try using maple syrup instead of honey, or add chili flakes for some heat.

Tried this recipe?

Let us know how it was!